Farm to Table Dining Experience! (Reserve your place at the table a week in advance)

Featuring what is grown or produced here in Norfolk County, Ontario's Garden.
As we move through the seasons Chef Sarah Bertling will be serving up an authentic local meal.
The Cider Keg Farm Market owners will share with you some of the background of the farm and why we started the farm market. We will take a walk through the Farm Market and collect the ingredients for our meal as well as the garden if applicable to that meal that day.
The experience will last approximately 2 hours, dinner is a four course meal and is served outdoors on our front porch. Each course will be paired with a local wine or beer which is included with the meal.

Starter - Unveiled at the event
Appetizer
Main
Dessert
We progress through the growing season and enjoy to wonderful bounty provided to us.
In-season produce, meats, cheeses, house made bread and so much more.

Red Seal Chef Sarah Bertling brings a wealth of local food knowledge to Cider Keg Farm Market, as she explores the flavours of Norfolk County through our Farm Market Dinners.

Minimum of six participants.
If you are interested in booking a private event for just your friends or family please contact us to book your exclusive experience. Call 519-428-0882